In the News

It was not completely unexpected when Dave Bailey sought GDA certification for all of his establishments, as he began implementing sustainable practices into his operations 10 years ago at his [...]

Green Dining Alliance and St. Louis Earth Day encourage practices which reduce the environmental impact of activities across the St. Louis region and within our state. Supporting our local food [...]

Green Dining Alliance Program Coordinator, Olivia Engel, recently sat down with writer and editor Don Corrigan to share her enthusiasm for the growing interest from local restaurants to [...]

The Green Dining Alliance is excited to announce the first-ever “Green Dining District” – a special business district or designated community in which 25% or more of all [...]

Today is the day! Dining Out For Life® is a national, annual fundraising event where more than 3,000 restaurants donate a portion of their proceeds from this one special day of dining to a [...]

The 2014 St. Louis Earth Day Festival will be here before you know it – and no festival is complete without food – so don’t miss the Earth Day Cafe, which is being hosted by the [...]

Greening up the city! Green Dining Alliance ‘Member restaurants’ offer us delicious, sustainable eats in more and more communities around St. Louis, as well as our city’s [...]

Good news for anyone living near the fabulous Tower Grove Park! With a bountiful 2013 harvest and help from the Park, the Tower Grove Farmers Market has been extended. St. Louisans can enjoy warm [...]

The GDA wants to be the primary source for information relating to sustainable dining in the region — and your business could be included. We are looking for products and services relevant [...]

As we lead up to Earth Day Festival, we’ve got great news to share at the Green Dining Alliance as we’ve seen a flurry of activity recently.  Several restaurants in the St. Louis region have gone [...]