Join us for dinner on November 6th.

Put your money where your mouth is and support St. Louis sustainability by joining us on the Green Dining Alliance’s monthly dine-outs! GDA 4-star certified The Wolf Public House in Ballwin [...]

Written and published October 2013 by Olivia Engel, Green Dining Alliance Program Coordinator As the Green Dining Alliance enters a new phase of development – leaving the pilot stage [...]

Written and published September 2013 by Olivia Engel, Green Dining Alliance Program Coordinator The Green Dining Alliance hosted its first educational workshop at the tail end of this lovely [...]

Join your industry peers and invite your staff to attend this educational and networking opportunity! GDA Waste Management Workshop Thursday, 08.29.13 1 to 3 p.m. Schlafly Bottleworks, Crown Room [...]

The Green Dining Alliance provides members with resources for transforming their business and operations. The following are opportunities for restauranteurs to learn more about the GDA or fulfill [...]

If you’re a restaurant owner or manager, consider helping us improve the Green Dining Alliance by taking this brief survey. Each month, we’ll be posing questions on one specific topic [...]

Written and published August 2013 by Olivia Engel, Green Dining Alliance Program Coordinator This Wednesday, Cassandra Hage and Olivia Engel, Executive Director of St. Louis Earth Day and the new [...]

Join us in congratulating Sassafras Café as achieving our highest star rating! Sassafras Café is one of our Flagship Members – a sustainability leader in the region that joined the GDA [...]

The GDA wants to be the primary source for information relating to sustainable dining in the region — and your business could be included. We are looking for products and services relevant [...]

The second year of Sauce Magazine’s Food Truck Friday series kicks off on May 10th in Tower Grove Park – and our very own Lulu’s Local Eatery will be there to serve up some [...]