Restaurants

Written and published February 2015 by Olivia Engel, Green Dining Alliance Program Coordinator The Green Dining Alliance is proud to announce the certification of the Saint Louis Zoo‘s [...]

On January 16th, Olivia Engel (GDA Program Coordinator) and AJ Benga (Executive Sous Chef, Baileys’ Restaurants) discussed the Green Dining Alliance and restaurant sustainability on FOX 2 [...]

On December 4th, UMSL‘s OASIS Academy brought together seniors to tour Maplewood’s Green Dining District. Led by Olivia Engel, GDA Program Coordinator, over 20 individuals heard from [...]

We know you’re as excited as we are about having a sustainable dining guide at your fingertips. To make sure you get the most out of our website, this post will help you better understand [...]

His restaurants have always focused on local vegetables and meats, since he opened his first place in the Benton Park Neighborhood nine years ago. In 2012, Craft moved his flagship, Niche, to [...]

Earth Day Festival will feature GDA-certified restaurants. Beginning in 2015, all food vendors in the Earth Day Cafe will be certified by the Green Dining Alliance. Hungry festival attendees will [...]

It was not completely unexpected when Dave Bailey sought GDA certification for all of his establishments, as he began implementing sustainable practices into his operations 10 years ago at his [...]

For Green Dining Alliance’s monthly Dine Out this month, the St. Louis Earth Day foodie community headed to Onesto Pizza & Trattoria in the Macklind District to show support of [...]

The Green Dining Alliance is excited to announce the first-ever “Green Dining District” – a special business district or designated community in which 25% or more of all [...]

At this past Wednesday’s Dine-Out Night, the Green Dining Alliance and friends enjoyed delicious happy hour specials and crafting with Perennial at Urban Eats Cafe in the Downtown Dutchtown [...]