The second year of Sauce Magazine’s Food Truck Friday series kicks off on May 10th in Tower Grove Park – and our very own Lulu’s Local Eatery will be there to serve up some 4-Star certified green dining goodies!
You ask: “Really? Food from a truck?”
Answer:
Food Trucks are a trend that’s been lively on the coasts for a few years now, and while they entered the dining scene in St. Louis just a short time ago, there is no question that they are here to stay. Today, an ever-growing number of trucks take to the streets each day, tweeting out their locations so hungry diners can line up for a meal on the run. St. Louisans can now get just about anything they want from these mobile culinary mavens from pizza to tacos, cupcakes to crepes’, sushi to sausages, at prices that are pretty easy on the pocketbook. Almost all in the area have been invited to Food Truck Friday for you to try and enjoy in one setting!
Visit one of St. Louis Earth Day’s Recycling On the Go Waste Stations at the event to “throw away in a fun way”!
Check out Sauce Magazine online for more details and 10 tips for getting the best eats at their Food Truck Friday.
