Blog Archives

We are excited to announce that this is the first year that 100% of the food vendors at the St. Louis Earth Day Festival will be GDA Certified! Restaurants at the festival have gone through [...]

For the first time ever, the St. Louis Earth Day festival will be a two day event, spreading music, art, activities, fun, and, of course, food, over April 22nd and 23d of 2017. St. Louis Earth [...]

Earth Day falls on a Saturday in 2017 (for the first time since 2006!), which is why the staff of St. Louis Earth Day has decided to expand our festival to a two day event! This means that you, [...]

A regionally-focused sustainability conference is coming up on April 5th, and you’re invited! The 2017 Sustainability Summit is connecting organizations, community leaders, governments, and [...]

The crocuses and daffodills are blooming, signaling the ressurection of the most anticipated food-event of the Spring: fish fry season! Unfortunately, many parishes serve their tasty golden wares [...]

Written and published May 2015 by Olivia Engel, Green Dining Alliance Program Coordinator Register for June 3rd’s Symposium “Livable Communities,” to learn more about local food [...]

St. Louis Earth Day and Green Dining Alliance’s Executive Director, Cassandra Hage, discussed the mission and impact of the GDA in depth with Diane Alt, Managing Editor of Ladue News. [...]

Promoting St. Patrick’s Center’s GDA-certified cafe McMurphy’s as well as the upcoming St. Louis Earth Day Festival, Green Dining Alliance’s Olivia Engel joined chef Pete [...]

On April 26th, look for these awesome GDA restaurants at the St. Louis Earth Day Festival! Come by the Earth Day Cafe in Forest Park to dine green. You’ll find vendors representing several [...]