A Guide to Greenwashing

Written by Charlie Hall, GDA Intern Whether you’re a home chef, an executive chef, or just an eco-conscious consumer, “greenwashing” is a practice you encounter daily, though you may not realize [...]

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The GDA Finder App Available Now!

After much wait, the GDA Finder App has launched! The GDA Finder App was a project started last year during Global Hack’s Code for a Cause event where developers volunteer their time with [...]

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Handling Take-Out

In a Gallup poll from 2016, it was found that 61% of Americans eat out at least once a week. Dining out generates a lot of pollutants from uneaten food, to-go materials, emissions from [...]

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Meat-Free Holiday Dinners

It’s that time of the year again where families start to gather for big holiday dinners,  celebrate gift exchanges, and enjoy potluck-style with friends. There always seems to be an overarching [...]

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Bird is the Word

Originally written and published October 2015 by Olivia Engel, Green Dining Alliance Program Coordinator The traditional headliner of the American holiday dinner is, without question, the turkey. [...]

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