Ballwin cafe, The Wolf Public House, earns 4 stars.

Diverting 95% of their food waste from area landfills, The Wolf Public House is West St. Louis County’s sustainable coffee, cafe and music venue. Meatless Mondays are a feature, which you [...]

As the GDA’s 1st certified food truck, Lulu’s Local Eatery sets the bar high with an all-vegan menu, many gluten-free options and an herb garden on the truck’s roof. Robert [...]

Restaurants and caterers who achieve Green Dining Alliance certification by April 1 will receive $75 off their booth registration fee for participating as a food vendor at the St. Louis Earth Day [...]

Join our flagship members by achieving certification in sustainability with the Green Dining Alliance. The special membership drive pricing is valid for the first 50 restaurants to certify during [...]

The Green Dining Alliance is happy to announce our newest GDA Certified Member Restaurant: Urban Eats Cafe! The Dutchtown eatery plays an important role in the community while exceeding [...]

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Check out our radio interview on KTRS! “Green Jean” Ponzi, host of Growing Green St. Louis on the Big 550-KTRS (as well as of Missouri Botanical Garden & Sassafras Cafe), invited [...]

The St. Louis Earth Day staff and Board of Directors is pleased to welcome Jaime Kelley to the team as the new Green Dining Alliance Program Coordinator! Jaime will be working with stakeholders [...]

On December 1st, 2011, the Green Dining Alliance (GDA) launched a new certification program aimed at St. Louis restaurants. An initiative of St. Louis Earth Day, the Green Dining Alliance is [...]