The Real Cost of Styrofoam
The Green Dining Alliance and St. Louis Earth Day recently worked with students of St. Louis University’s MBA program on an Experimental Learning Project to determine the “Real Cost [...]
“Grow Together, Sell Together”
The Sweet Potato Project was created as a way to empower youth in North Saint Louis by providing them with economic opportunities; students, ranging in age from 15-21, grow sweet potatoes in an [...]
GDA attends SLU’s Gardens To Tables event for Food Day.
Last Friday, October 24th, Saint Louis University hosted its annual Gardens To Tables event as a part of the national Food Day movement. Rachel Deffenbaugh, Manager of City Seeds Urban Farm, was [...]
