Connecting People with Produce: The Link Market
Healthy food – especially produce – is essential to building a healthy community. People who eat more fruit and veggies are healthier; they are less likely to have heart disease, [...]
Guide to Seasonal Eating
If you’ve had any experience in the garden, you know that just because you can find peaches in the grocery store in December doesn’t mean peaches are actually in season during winter months. In [...]
Local Food and the GDA
Membership for the 100+ restaurants in the Green Dining Alliance has requirements for becoming part of our team. Members must not use styrofoam, they must provide single-stream recycling, and [...]
