Earth Day falls on a Saturday in 2017 (for the first time since 2006!), which is why the staff of St. Louis Earth Day has decided to expand our festival to a two day event! This means that you, [...]
America wastes a lot of food – it has been estimated that 40% of food in this country gets tossed every year. If you’re wondering how to interpret that number, imagine taking nearly half of every [...]
Written and published October 2015 by Olivia Engel, Green Dining Alliance Program Coordinator St. Louis has an expanding, evolving, and – I would say – fantastic food scene. [...]
Promoting St. Patrick’s Center’s GDA-certified cafe McMurphy’s as well as the upcoming St. Louis Earth Day Festival, Green Dining Alliance’s Olivia Engel joined chef Pete [...]
Written and published February 2015 by Olivia Engel, Green Dining Alliance Program Coordinator The Green Dining Alliance is proud to announce the certification of the Saint Louis Zoo‘s [...]