Microgreens grown in their building for their menu. img_59662017-02-132017-02-13https://greendiningalliance.org/wp-content/uploads/2021/06/gdaed365-v1.pngGreen Dining Alliancehttps://greendiningalliance.org/wp-content/uploads/2021/06/gdaed365-v1.png200px200px
