St. Louis Earth Day Festival-goers may have noticed a lack of the run-of-the-mill festival food at our annual party in Forest Park- no funnel cakes, cotton candy, corn dogs, or giant sodas. [...]
Energy production contributes more Greenhouse Gas emissions than transportation… …Especially in states that get most of their energy from burning coal, as Missouri does. A recent [...]
Citizens for Modern Transit are showing their love for our Metrolink system with their second annual Transit Crush on February 11th; participants will display their PDA for public transportation [...]
Urban Chestnut has always wanted to explore new flavors, but hasn’t had the capacity to make the small batches this process requires. This is why they’ve decided to open The Urban [...]
It’s difficult for the average farmer to budget the time for the long drive to Saint Louis in order to sell food, especially if they run a small operation that focuses on sustainably raised [...]
An unseasonably warm day in December of 2015 brought an unusual gift to the JeffVanderLou neighborhood: a beautifully renovated Metro bus, laden with fresh produce for area residents. The St. [...]
In the Shaw neighborhood, near Saint Louis’ iconic, world-renowned Botanical Garden, a new school is in the works. The Green House Venture is a joint effort from Saint Louis [...]
Written and published October 2015 by Olivia Engel, Green Dining Alliance Program Coordinator St. Louis has an expanding, evolving, and – I would say – fantastic food scene. [...]
Autumn may mean the end to the fruits of summer, but nature has more showing off to do before winter’s first chill stops most wild things from blooming. The changing of the leaves is a [...]
Written and published September 2015 by Olivia Engel, Green Dining Alliance Program Coordinator A new kind of urban farm has opened its doors to the St. Louis public. Urban Harvest STL (UHSTL), [...]