Put your money where your mouth is and support St. Louis sustainability by joining us on the Green Dining Alliance’s monthly dine-outs!
GDA 4-star certified The Wolf Public House in Ballwin will be our November host.
The Wolf Public House is definitely a community gathering place. It’s easy to feel that when you first walk in.
WHAT:
Green Dining Alliance Monthly Dine-out
WHEN:
Wednesday, November 6
Any time from 5 p.m. to 8 p.m.
WHERE:
15480 Clayton Road Ballwin, MO 63011
Please RSVP via Facebook or by emailing info [at] greendiningalliance [dot] org, so we can provide a number of guests to expect.
Perhaps you’ll enjoy grilled salmon salad with a lemon vinaigrette? A fresh-baked pizza with kalamata olives, goat cheese, and artichoke tapenade? Or maybe just a classic turkey club – but with organic turkey and bacon from a local, sustainable, cruelty-free farm? I don’t know about you, but The Wolf is sounding much more exciting than my Monday night leftovers….
Read more about the sustainability efforts of The Wolf…
Education and awareness are a big part of the GDA certification. It’s important that both patrons and employees understand a restaurant’s green goals. It’s also a way to introduce sustainability concepts to more people.
